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Katie at the Kitchen Door

Globally-inspired, seasonal recipes

travel

Shanghai Noodles with Mushrooms and Cabbages {Katie at the Kitchen Door}

Hong Kong // Shanghai Noodles with Mushrooms and Cabbage

Japan Part 3: Tokyo Travelogue // Izakaya Dinner with La Crema

Japan Part 2: Ise Travelogue // Ginger Chicken Miso Ramen

Red Currant Kompot

Costa Rica Travelogue: Puntarenas // Fish Tacos with Mango Salsa

Ireland Travelogue // Olive Oil Scones with Red Currants and Sour Cherries

Colombian Limonada de Coco

Ajiaco Bogotano - Colombian Chicken, Potato and Corn Soup with Avocado and Capers {Katie at the Kitchen Door}

Ajiaco Bogotano – Chicken, Potato, and Corn Soup with Avocado and Capers

Kittery Foreside // Apple Cider French Crullers

USVI Travelogue // Piña Sunrise Cocktail

Back in Ecuador // Pan de Yuca with Guava-Chile Butter

Ecuador Travelogue: Cotopaxi

Ecuador Travelogue: Baños

Ecuador Travelogue: The Amazon & Itamandi Lodge

Ecuador Travelogue: Quito

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