Sunday Dinner // Herb-Crusted Roast Beef, Roasted Root Vegetable Salad, Cauliflower and Horseradish Gratin
Sunday Dinner: Valentine’s Day Edition // Chanterelle and Chestnut Bisque, Coffee-Crusted Duck Breast, and Chocolate Espresso Layer Cake
La Crema Wine Dinner // Corn Chowder with Paprika-Grilled Shrimp, Grilled Leg of Lamb with Ratatouille, Pear and Rosemary Crumb Bars
Sunday Dinner // Fried Halloumi with Spring Veggies, French Gnocchi with Watercress Sauce, and Strawberry-Rhubarb Meringue Pots
