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Katie at the Kitchen Door

Globally-inspired, seasonal recipes

salad

Russian New Year's Eve Menu - Potato Bites with Caviar

Russian New Year’s Recipes and Celebration Menu with La Crema

Spanish Fava Bean Salad with Tomatoes and Prosciutto {Katie at the Kitchen Door}

Ingredient of the Week: Fava Beans // Spanish Fava Bean Salad with Tomatoes and Jamón

Spring Falafel Salad - with Carrot and Asparagus Pickles, Feta Cheese, Pistachios, and Herb Aioli {Katie at the Kitchen Door}

Spring Falafel Salad // #EatSmarterMoveMore: Why I Run

Butternut Squash and Apple Buddha Bowl {Katie at the Kitchen Door}

Butternut Squash and Apple Buddha Bowl #EatSmarterMoveMore

Book Club: Simple // Roast Cauliflower and Chickpea Salad

Grilled Radicchio, Corn, and Roasted Tomato Salad

Italian Seafood Dinner with La Crema

Nights for One // Salmon, Asparagus, and Roasted Potato Salad with Pesto Dressing

A Trio of Winter Salads

Sunday Dinner // Herb-Crusted Roast Beef, Roasted Root Vegetable Salad, Cauliflower and Horseradish Gratin

Harvest Pumpkin Dinner with La Crema

Brussels Sprout Caesar Salad

Monthly Fitness Goals: July // Homemade Spinach Wraps with Chopped Greek Salad

Arugula Salad with Burrata, Shaved Mushrooms, and Truffle Oil

Monthly Fitness Goals: May // Warm Arugula Salad with Maple-Mustard Dressing

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A House // Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils

Monthly Fitness Goals: July // Homemade Spinach Wraps with Chopped Greek Salad

A New Job // Classic Seven-Layer Bars

Butternut Squash Carbonara with Fried Sage and Caramelized Onions

Happy Birthday, Trevor! // Peanut Butter Fudge

Cookbook Review and Giveaway: Home Made Winter

Drizly

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