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Katie at the Kitchen Door

Globally-inspired, seasonal recipes

sage

The Liquid Ditty: Bourbon, Calvados and Cider Cocktail {Katie at the Kitchen Door}

Our Wedding // Liquid Ditty Cocktail

Pan-Fried Pork Chops with Roasted Apples and Pears {Katie at the Kitchen Door}

Back // Pan-Fried Pork Chops with Roasted Apples, Pears, and Brandy Cream Sauce

Curried Pumpkin Bisque with Prosciutto and Sage

La Crema Pork and Pinot #1 // Prosciutto, Mozzarella, and Sage Pesto Stuffed Pork Tenderloin

Monthly Fitness Goals: December // White Bean and Parsnip Soup with Guanciale and Fried Sage

Butternut Squash Carbonara with Fried Sage and Caramelized Onions

Captain’s Table Challenge with Captain Morgan // Meyer Lemon and Sage Hot Toddy

Cookbook of the Month: Sunday Suppers at Lucques

White Bean Ravioli

Sage Pesto, Apples, and Fall

Strawberry-Sage Muffins

Sweet Potato Gnocchi

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A House // Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils

Monthly Fitness Goals: July // Homemade Spinach Wraps with Chopped Greek Salad

A New Job // Classic Seven-Layer Bars

Butternut Squash Carbonara with Fried Sage and Caramelized Onions

Happy Birthday, Trevor! // Peanut Butter Fudge

Cookbook Review and Giveaway: Home Made Winter

Drizly

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