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Katie at the Kitchen Door

Globally-inspired, seasonal recipes

bacon

Potato Salad with Broccoli, Bacon, and Gribiche Dressing {Katie at the Kitchen Door}

Potato Salad with Bacon, Broccoli, Egg and Mustard Dressing

Lentil and Mushroom Soup with Thyme Cream

Ramp, Bacon, and Cheddar Buttermilk Biscuits

Loaded Baked Potato Soup

Roasted Brussels Sprout and Bacon Salad with Avocado Vinaigrette

Creamy Summer Chicken with Corn, Tomatoes, and Bacon

Book Club: Le Pain Quotidien // Liegeoise Salad

Ingredient of the Week: English Peas // A Salad of Bacon, Peas, and Fennel

March Fitness Challenge // Roast Vegetable Salad with Goat Cheese Mousse

Roast Figs, Sugar Snow, Revisited // Stuffed Quail with Marmalade, Whiskey, and Bacon & “Hot Lightning”

Grits and bacon, anyone?

Sugar is Dangerous

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A House // Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils

Monthly Fitness Goals: July // Homemade Spinach Wraps with Chopped Greek Salad

A New Job // Classic Seven-Layer Bars

Butternut Squash Carbonara with Fried Sage and Caramelized Onions

Happy Birthday, Trevor! // Peanut Butter Fudge

Cookbook Review and Giveaway: Home Made Winter

Drizly

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