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Katie at the Kitchen Door
Globally-inspired, seasonal recipes
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Archives for May 2015
Chocolate Almond Granola Bites
Ecuadorian Locro – Creamy Potato, Cheese and Fava Bean Soup
Full English Breakfast Sandwich with CBC English Muffins
La Crema Pork and Pinot #1 // Prosciutto, Mozzarella, and Sage Pesto Stuffed Pork Tenderloin
Peanut Butter Croquembouche
That Pale Green Moment // Asparagus, Leek, and Goat Cheese Souffles
Book Club: A Bird in the Hand // Rye Chicken Schnitzel
Mother’s Day Picnic // Mushroom Savory Squares, Lemon Curd Trifles, and Chardonnay
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