vegan

Book Club: Simple // Roast Cauliflower and Chickpea Salad

Book Club: Sprouted Kitchen Bowl + Spoon // Tahini Kale Slaw and Roasted Tamari Portobello Bowl

At Home // Middle-Eastern Chickpea and Cauliflower Stew

Monthly Fitness Goals: April // Herb-Flecked Spring Couscous

Spiced Potato and Pea Parathas

Monthly Fitness Goals: February // Pakistani Chickpea Pulao with Sweet Hot Date-Onion Chutney

Baked Herb and Pistachio Falafel