meat

Guava-Glazed Grilled Ribs

Alamos Wine Dinner // Arugula Salad with Quince and Prosciutto, Beef Short Ribs, Potato Gnocchi

Marx Foods Grass-Fed Strip Steaks + Onion Rings + Duck-Fat Yorkshire Pudding

Back to Russia // Russian Mushroom and Rabbit Pie

An Easy Fall Dinner // Roast Acorn Squash, Sausage, and Onions

The Great Meat Cookbook: Pomegranate-Glazed Lamb Chops and Carrots

The Country Cooking of Greece: Greek-Style Baked Sausages