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Katie at the Kitchen Door
Globally-inspired, seasonal recipes
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Malai Kofta
Creamy Mushroom Pasta
Heirloom Tomato and Sweet Onion Spaghetti
Sicilian Eggplant Caponata
Rigatoni Bolognese
Movie Night with Cambria Wines: Chicken-Broccoli Alfredo Pizza and Maple-Chili Popcorn
Cravings: Penne Alla Vodka
Sausage, Apple, and Cheddar Mac’N’Cheese
Guava-Glazed Grilled Ribs
Back in Ecuador // Pan de Yuca with Guava-Chile Butter
Book Club: Eating with the Chefs // Indian Butter Chicken
Alamos Wine Dinner // Arugula Salad with Quince and Prosciutto, Beef Short Ribs, Potato Gnocchi
Book Club: Le Pigeon + Pickles, Pigs & Whiskey
Book Club: The Chef’s Collaborative // Thai Pork Sliders with Pickled Cucumbers and Sriracha Aioli
Pad Thai: Taste Test
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