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Katie at the Kitchen Door
Globally-inspired, seasonal recipes
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mushroom
Russian New Year’s Recipes and Celebration Menu with La Crema
Hong Kong // Shanghai Noodles with Mushrooms and Cabbage
Creamy Mushroom Pasta
Korean-Inspired Dinner: Red Bean Paste Filled Sesame Cookies
Lentil and Mushroom Soup with Thyme Cream
June Fitness Goals // Polenta Pizza with Wild Mushrooms and Ramp Pesto
Beef, Mushroom, and Ale Pot Pie with Greek Gods Yogurt
Wild Mushroom Lasagna
Mother’s Day Picnic // Mushroom Savory Squares, Lemon Curd Trifles, and Chardonnay
Book Club: Sprouted Kitchen Bowl + Spoon // Tahini Kale Slaw and Roasted Tamari Portobello Bowl
Brussels Sprout Caesar Salad
New Year’s Day Brunch with La Crema
Foraging // Chanterelle and Corn Tacos with Chile Crema
Arugula Salad with Burrata, Shaved Mushrooms, and Truffle Oil
Back to Russia // Russian Mushroom and Rabbit Pie
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