Apparently I have a thing for Latin cuisine. First, I couldn’t stop singing the praises of Antojitos, then, last month, I reviewed (and loved) Gran Cocina Latina and The Latin Road Home, and now, I’m reviewing yet another Latin American cookbook – Tacos, Tortas, and Tamales, by Roberto Santibanez. And what’s not to love about Mexican food? It’s full of sweet veggies like corn and peppers and tomatoes, foods wrapped in bread, spicy tender meats, and no one is ashamed to […]

Categories: Cookbook, Food, Mexican, Poultry, Recipe • Tags: chile, cookbook, duck, enchilada, mexican, review, taco