So it’s Thanksgiving.  And the food blogosphere has been inundated with sweet potatoes, cranberries, pie crusts, and 4-day turkey brining processes.  Which is all great and mouthwatering and exciting, except that I’m not in charge of Thanksgiving.  And I’m the kind of person who actually loves Stove Top stuffing and plain old mashed potatoes once a year.  So I’m not contributing any fancy new dishes to our table or experimenting with pie fillings or scouring cookbooks for stuffing recipes. Instead, […]

Categories: Recipe, Salad, Vegetarian • Tags: appetizer, blue cheese, endive, honey, pecan