Comments on: Monthly Fitness Goals: April // Herb-Flecked Spring Couscous

By: katieatthekitchendoor

katieatthekitchendoor — Thu, 01 May 2014 22:08:05 +0000

Yep, just slice it very thinly and it will get a little bit more tender due to the lemon in the marinade, but doesn’t need to be cooked.

By: chris scott

chris scott — Thu, 01 May 2014 14:36:52 +0000

Just curious – there aren’t any instructions for the asparagus. Is the idea to add it raw?

By: Friday Favourites | My Food Odyssey

Friday Favourites | My Food Odyssey — Fri, 11 Apr 2014 08:13:54 +0000

[…] want to make this bright green couscous salad from Katie at the Kitchen door. All those greens just make me […]

By: Sweet and Savoury Pursuits

Sweet and Savoury Pursuits — Wed, 09 Apr 2014 15:30:51 +0000

This looks delicious, love your pictures!

By: katieatthekitchendoor

katieatthekitchendoor — Wed, 09 Apr 2014 11:22:45 +0000

Well that’s humbling – good for you for striving for it when you have a real challenge to overcome (rather than my challenges, which usually amount to making myself get out of bed)! Thank you for reading, and I’m so happy I could provide a little bit of inspiration.

By: katieatthekitchendoor

katieatthekitchendoor — Wed, 09 Apr 2014 11:20:08 +0000

Hi Kelly – Thank you for your sweet note, and for taking the time to leave it! I’m so glad you’re enjoying the pictures and recipes. xoxo!

By: Kate

Kate — Tue, 08 Apr 2014 23:13:09 +0000

It was nice to read this post. I have asthma and have struggled for years with sticking with regular cardio exercise. Sometimes I love it, but sometimes it’s actually painful. This is a nice take on having a long perspective on things. And beautiful photos!

By: Kelly @ Inspired Edibles

Kelly @ Inspired Edibles — Tue, 08 Apr 2014 22:53:06 +0000

Hi Katie! A 7 minute mile sounds good to this mom ;-) although I understand the frustrations that can accompany athletic goals. It sounds to me like you’re making some excellent progress and I hope this will make you feel good too: I came across your lovely Greek Egg and Lemon Soup on pinterest and investigated your recipes further — I ended up pinning a series of them (I couldn’t stop! so beautiful… ) so I wanted to drop in and say hello and thank you for the inspiration. I will also look you up on twitter and facebook. Cheers!

By: cooking with audrey

cooking with audrey — Tue, 08 Apr 2014 20:12:23 +0000

i just love looking at your pics!

By: eileen

eileen — Tue, 08 Apr 2014 18:25:09 +0000

This couscous sounds fantastic! It’s clearly the perfect thing to pack for a work lunch–delicious cold, full of fresh veg, and solid enough not to leak. :) I might add some chopped hard-boiled egg to make it a meal.

By: liztiptopshape

liztiptopshape — Tue, 08 Apr 2014 12:38:23 +0000

Such gorgeous photos! Good luck with your April goal!!