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	Comments on: Sunday Dinner // Fried Halloumi with Spring Veggies, French Gnocchi with Watercress Sauce, and Strawberry-Rhubarb Meringue Pots	</title>
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	<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/</link>
	<description>Globally-inspired, seasonal recipes</description>
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				<title>
				By: Food Stories (@FoodStoriesBlog)				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-18215</link>
		<dc:creator><![CDATA[Food Stories (@FoodStoriesBlog)]]></dc:creator>
		<pubDate>Sun, 13 Apr 2014 04:21:10 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-18215</guid>
					<description><![CDATA[Would love to invite you to share your food photos with us over at Food Foto Gallery . com - There&#039;s no complicated approval process like the big sites. Any photos related to food (that are not watermarked) are accepted &#038; get posted automatically. We also share our daily faves on social media, giving exposure to food bloggers when we can. Let me know if you have any questions and hope to see you at the site :)]]></description>
		<content:encoded><![CDATA[<p>Would love to invite you to share your food photos with us over at Food Foto Gallery . com &#8211; There&#8217;s no complicated approval process like the big sites. Any photos related to food (that are not watermarked) are accepted &amp; get posted automatically. We also share our daily faves on social media, giving exposure to food bloggers when we can. Let me know if you have any questions and hope to see you at the site :)</p>
]]></content:encoded>
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						<item>
				<title>
				By: Daniela @ FoodrecipesHQ				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17830</link>
		<dc:creator><![CDATA[Daniela @ FoodrecipesHQ]]></dc:creator>
		<pubDate>Sun, 06 Apr 2014 20:37:29 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17830</guid>
					<description><![CDATA[Halloumi is delicious... but cooked this way is more than delicious, it&#039;s a dream!]]></description>
		<content:encoded><![CDATA[<p>Halloumi is delicious&#8230; but cooked this way is more than delicious, it&#8217;s a dream!</p>
]]></content:encoded>
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				<title>
				By: charliesandell				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17580</link>
		<dc:creator><![CDATA[charliesandell]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 22:32:28 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17580</guid>
					<description><![CDATA[Looks delicious! I absolutely love haloumi too!]]></description>
		<content:encoded><![CDATA[<p>Looks delicious! I absolutely love haloumi too!</p>
]]></content:encoded>
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						<item>
				<title>
				By: I'm Gonna Cook That				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17568</link>
		<dc:creator><![CDATA[I'm Gonna Cook That]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 19:33:56 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17568</guid>
					<description><![CDATA[Gorgeous! Definitely trying the halloumi/veg for my next dinner party.]]></description>
		<content:encoded><![CDATA[<p>Gorgeous! Definitely trying the halloumi/veg for my next dinner party.</p>
]]></content:encoded>
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						<item>
				<title>
				By: simmeredandsewn				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17561</link>
		<dc:creator><![CDATA[simmeredandsewn]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 17:28:20 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17561</guid>
					<description><![CDATA[This looks absolutely delicious! Thanks so much for sharing. 
- simmeredandsewn]]></description>
		<content:encoded><![CDATA[<p>This looks absolutely delicious! Thanks so much for sharing.<br />
&#8211; simmeredandsewn</p>
]]></content:encoded>
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						<item>
				<title>
				By: The Master Of Cook				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17554</link>
		<dc:creator><![CDATA[The Master Of Cook]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 16:23:03 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17554</guid>
					<description><![CDATA[WOW! A wonderful dinner. 
:-)]]></description>
		<content:encoded><![CDATA[<p>WOW! A wonderful dinner.<br />
:-)</p>
]]></content:encoded>
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						<item>
				<title>
				By: The Very Hungry Londoner				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17553</link>
		<dc:creator><![CDATA[The Very Hungry Londoner]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 15:43:15 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17553</guid>
					<description><![CDATA[The colour of the watercress sauce is fantastic! Really vibrant.]]></description>
		<content:encoded><![CDATA[<p>The colour of the watercress sauce is fantastic! Really vibrant.</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Hallie B. (TheWordyBaker)				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17549</link>
		<dc:creator><![CDATA[Hallie B. (TheWordyBaker)]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 15:01:27 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17549</guid>
					<description><![CDATA[The halloumi and veggies sounds fantastic!]]></description>
		<content:encoded><![CDATA[<p>The halloumi and veggies sounds fantastic!</p>
]]></content:encoded>
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						<item>
				<title>
				By: Dragon Fruit Photography				</title>
				<link>http://katieatthekitchendoor.com/2014/03/31/sunday-dinner-fried-halloumi-with-spring-veggies-french-gnocchi-with-watercress-sauce-and-strawberry-rhubarb-meringue-pots/#comment-17544</link>
		<dc:creator><![CDATA[Dragon Fruit Photography]]></dc:creator>
		<pubDate>Mon, 31 Mar 2014 14:39:53 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=5672#comment-17544</guid>
					<description><![CDATA[Wow great photos!!]]></description>
		<content:encoded><![CDATA[<p>Wow great photos!!</p>
]]></content:encoded>
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