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	Comments on: Book Club: Home Made Summer // Polenta-Ratatouille Pizza and A Giveaway!	</title>
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	<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/</link>
	<description>Globally-inspired, seasonal recipes</description>
	<lastBuildDate>Fri, 26 Apr 2013 03:19:43 +0000</lastBuildDate>
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				<title>
				By: lauren				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4849</link>
		<dc:creator><![CDATA[lauren]]></dc:creator>
		<pubDate>Thu, 25 Apr 2013 02:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4849</guid>
					<description><![CDATA[Ruby red grapefruit salad with avocados, granny smith apples, warm goat cheese, pine nuts, with a balsamic glaze...yum! sounds like summer to me!]]></description>
		<content:encoded><![CDATA[<p>Ruby red grapefruit salad with avocados, granny smith apples, warm goat cheese, pine nuts, with a balsamic glaze&#8230;yum! sounds like summer to me!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Nicole in WI				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4846</link>
		<dc:creator><![CDATA[Nicole in WI]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 18:31:41 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4846</guid>
					<description><![CDATA[Fresh tomatoes with basil.]]></description>
		<content:encoded><![CDATA[<p>Fresh tomatoes with basil.</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Kelly				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4841</link>
		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 12:33:41 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4841</guid>
					<description><![CDATA[I&#039;m looking forward to more barbecuing! Especially grilled chicken scampi.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m looking forward to more barbecuing! Especially grilled chicken scampi.</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Kelley				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4834</link>
		<dc:creator><![CDATA[Kelley]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 02:51:04 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4834</guid>
					<description><![CDATA[I&#039;m looking forward to anything watermelon, but especially watermelon salad with feta cheese and red pepper flakes!!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m looking forward to anything watermelon, but especially watermelon salad with feta cheese and red pepper flakes!!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: TC				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4832</link>
		<dc:creator><![CDATA[TC]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 01:29:09 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4832</guid>
					<description><![CDATA[Fresh strawberries served with creme fraiche and brown sugar... and salad with blueberries.]]></description>
		<content:encoded><![CDATA[<p>Fresh strawberries served with creme fraiche and brown sugar&#8230; and salad with blueberries.</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Alicia				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4819</link>
		<dc:creator><![CDATA[Alicia]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 01:00:13 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4819</guid>
					<description><![CDATA[Definitely looking forward to fresh organic heirloom tomatoes!]]></description>
		<content:encoded><![CDATA[<p>Definitely looking forward to fresh organic heirloom tomatoes!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Fudging Ahead				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4805</link>
		<dc:creator><![CDATA[Fudging Ahead]]></dc:creator>
		<pubDate>Sun, 21 Apr 2013 16:57:07 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4805</guid>
					<description><![CDATA[I like the polenta pizza! Maybe that will get me more into polenta. :) I am most looking forward to being able to cook with fresh Walla Walla onions from the Farmer&#039;s market. They are soooo sweet! I missed them over the winter.]]></description>
		<content:encoded><![CDATA[<p>I like the polenta pizza! Maybe that will get me more into polenta. :) I am most looking forward to being able to cook with fresh Walla Walla onions from the Farmer&#8217;s market. They are soooo sweet! I missed them over the winter.</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Maggie Pedersen				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4798</link>
		<dc:creator><![CDATA[Maggie Pedersen]]></dc:creator>
		<pubDate>Sun, 21 Apr 2013 05:17:24 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4798</guid>
					<description><![CDATA[Me and my kids are looking forward to picking berries (they have been asking when they are ready since November).  We love all kinds!]]></description>
		<content:encoded><![CDATA[<p>Me and my kids are looking forward to picking berries (they have been asking when they are ready since November).  We love all kinds!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Chloe Bostian				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4797</link>
		<dc:creator><![CDATA[Chloe Bostian]]></dc:creator>
		<pubDate>Sun, 21 Apr 2013 02:52:44 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4797</guid>
					<description><![CDATA[Strawberry rhubarb crumble with homemade vanilla ice cream!]]></description>
		<content:encoded><![CDATA[<p>Strawberry rhubarb crumble with homemade vanilla ice cream!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Clare &#124; C Squared W (@clarewilk)				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4794</link>
		<dc:creator><![CDATA[Clare &#124; C Squared W (@clarewilk)]]></dc:creator>
		<pubDate>Sat, 20 Apr 2013 22:46:17 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4794</guid>
					<description><![CDATA[My favorite summer foods are corn on the cob, amazingly fresh and juicy summer tomatoes, and steamed crabs from the Chesapeake Bay.  Summer can&#039;t arrive fast enough!]]></description>
		<content:encoded><![CDATA[<p>My favorite summer foods are corn on the cob, amazingly fresh and juicy summer tomatoes, and steamed crabs from the Chesapeake Bay.  Summer can&#8217;t arrive fast enough!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Kathleen CAge				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4786</link>
		<dc:creator><![CDATA[Kathleen CAge]]></dc:creator>
		<pubDate>Sat, 20 Apr 2013 13:02:26 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4786</guid>
					<description><![CDATA[Watermelon and Sangria with pleny of fresh fruit!]]></description>
		<content:encoded><![CDATA[<p>Watermelon and Sangria with pleny of fresh fruit!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Mallory Fay				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4785</link>
		<dc:creator><![CDATA[Mallory Fay]]></dc:creator>
		<pubDate>Sat, 20 Apr 2013 12:37:27 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4785</guid>
					<description><![CDATA[I can not wait for sweet corn and tomatoes...So good!]]></description>
		<content:encoded><![CDATA[<p>I can not wait for sweet corn and tomatoes&#8230;So good!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Ranjani				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4766</link>
		<dc:creator><![CDATA[Ranjani]]></dc:creator>
		<pubDate>Fri, 19 Apr 2013 20:08:11 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4766</guid>
					<description><![CDATA[I can&#039;t wait for fresh corn - it&#039;s a hard choice but I think that is my favorite item at the summer markets! By the way, I love your cookbook reviews, keep them coming!]]></description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait for fresh corn &#8211; it&#8217;s a hard choice but I think that is my favorite item at the summer markets! By the way, I love your cookbook reviews, keep them coming!</p>
]]></content:encoded>
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						<item>
				<title>
				By: Allyson Reddy				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4764</link>
		<dc:creator><![CDATA[Allyson Reddy]]></dc:creator>
		<pubDate>Fri, 19 Apr 2013 16:29:15 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4764</guid>
					<description><![CDATA[I look forward to watermelon and margaritas!]]></description>
		<content:encoded><![CDATA[<p>I look forward to watermelon and margaritas!</p>
]]></content:encoded>
						</item>
						<item>
				<title>
				By: Dad				</title>
				<link>http://katieatthekitchendoor.com/2013/04/18/book-club-home-made-summer-polenta-ratatouille-pizza-and-a-giveaway/#comment-4759</link>
		<dc:creator><![CDATA[Dad]]></dc:creator>
		<pubDate>Fri, 19 Apr 2013 14:20:04 +0000</pubDate>
		<guid isPermaLink="false">http://katieatthekitchendoor.com/?p=4000#comment-4759</guid>
					<description><![CDATA[Fresh from the garden basil pesto ...]]></description>
		<content:encoded><![CDATA[<p>Fresh from the garden basil pesto &#8230;</p>
]]></content:encoded>
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