http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/ Globally-inspired, seasonal recipes Tue, 10 Jul 2012 00:16:34 +0000 hourly 1 https://wordpress.org/?v=5.3.2 http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/#comment-1500 Tue, 10 Jul 2012 00:16:34 +0000 http://katieatthekitchendoor.com/?p=2412#comment-1500 I’ve been really enjoying that cookbook, too. Your photos are so lovely.

]]> http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/#comment-1494 Sun, 08 Jul 2012 19:30:32 +0000 http://katieatthekitchendoor.com/?p=2412#comment-1494 I know, I have never thought to put fresh fruit (other than apples, I suppose) into a couscous dish, but was excited as soon as I saw it!

]]> http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/#comment-1492 Sun, 08 Jul 2012 14:50:43 +0000 http://katieatthekitchendoor.com/?p=2412#comment-1492 I love love love fresh apricots and this is a delicious way to include them in a savory course. Not that there is anything wrong with eating them “straight up” by the sink ;)

]]> http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/#comment-1484 Sat, 07 Jul 2012 14:48:39 +0000 http://katieatthekitchendoor.com/?p=2412#comment-1484 How wonderfully delicious!

]]> http://katieatthekitchendoor.com/2012/07/07/fresh-apricots-spiced-couscous/#comment-1482 Sat, 07 Jul 2012 13:35:41 +0000 http://katieatthekitchendoor.com/?p=2412#comment-1482 It’s so nice to see a couscous dish with fresh apricots instead of dried! Stone fruit season is my favorite, and it always flies by so quickly. Enjoy your time in Maine.

]]>