Comments on: A Summer Pizza – Rosemary, Grapes, and Chevre http://katieatthekitchendoor.com/2010/05/10/a-summer-pizza/ Globally-inspired, seasonal recipes Thu, 24 Jun 2010 16:31:31 +0000 hourly 1 https://wordpress.org/?v=5.3.2 By: 5 Ingredient Challenge – 5/16/10 | steff says… http://katieatthekitchendoor.com/2010/05/10/a-summer-pizza/#comment-25 Mon, 17 May 2010 14:29:21 +0000 http://katieatthekitchendoor.com/?p=282#comment-25 […] I generally are not the best of friends.  However, something came over me this weekend when I saw this recipe for grape & goat cheese flatbread.  I felt inspired to give it a some from-scratch baking a […]

]]> By: Joanne http://katieatthekitchendoor.com/2010/05/10/a-summer-pizza/#comment-22 Wed, 12 May 2010 11:31:45 +0000 http://katieatthekitchendoor.com/?p=282#comment-22 I love how this post comes with a choose-your-own ending kind of feel. It really is amazing how much warm summer nights remind me of running around, playing with the kids down the block, without a care in the world. And if this pizza embodies that…all the better. It looks delicious!

]]> By: Dawn Hutchins http://katieatthekitchendoor.com/2010/05/10/a-summer-pizza/#comment-21 Tue, 11 May 2010 17:56:24 +0000 http://katieatthekitchendoor.com/?p=282#comment-21 Oh my goodness I could dive into that crust right now with the goat cheese! What a great idea to pair it with the grapes.

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